July 2021

Suttur, July 20, 2021: The ICAR JSS Krishi Vignan Kendra organized a highly informative training program focusing on suitable crops and crop methods as part of the Jalashakti Abhiyana. The event took place in Sonahalli Village, Nanjangud Taluk, on July 19, 2021.

Smt. H.V. Divya, Senior Scientist and Head (In-charge) of JSS KVK delivered a compelling presentation highlighting the significance of water and the urgent need for its conservation. The participants gained valuable insights into the value of water resources and the crucial role they play in sustainable agriculture.

Sri Shyamraj, Cultivation Scientist at JSS KVK, shared invaluable knowledge with the attendees, emphasizing the importance of assessing soil and water quality before determining the appropriate crop for cultivation. He provided detailed information on both rainfed and irrigation crops, along with recommended methods for their successful growth. Through practical demonstrations, the cultivation of the COFS-31 maize variety was showcased, and seeds of this variety were distributed to the attending farmers, enabling them to implement the learnings.

Sri J.G. Rajanna, Soil Scientist, offered comprehensive guidance on the management of slime soil, equipping farmers with effective techniques to enhance soil quality and productivity. Smt. Netravathi Yettinamani, Home Scientist, enlightened the participants about the significance of incorporating more green vegetables and fruits into their daily diets to boost immunity. She also encouraged the farmers to establish kitchen gardens utilizing waste kitchen water, contributing to sustainability and self-sufficiency.

Dr. Vinay M., Horticulture Scientist, shed light on water management practices specific to banana crops and effective disease management strategies, empowering the farmers with tools to optimize their yield and combat potential challenges.

The training program witnessed active participation from 35 farmers who embraced the opportunity to enhance their knowledge and skills in agriculture and water management techniques.

The ICAR JSS Krishi Vignan Kendra remains committed to empowering farmers with the latest agricultural practices, fostering sustainable farming, and contributing to the overall growth and prosperity of the agricultural community.

Kum. Ranjita V. of the JSS Women’s College, Kollegal, has scored the highest number of marks (194/200) in B.A. (Optional Kannada) subject (Shabdamanidarpanam) exams held by the University of Mysore during the year 2019-2020. The Principal of the College and lecturers of Kannada Department have congratulated her. Sri Basavaraju, Principal Prof. Umesh, Sri Nagabhushan H.M. and Kum. Ranjita are seen in the picture.

H.D. Kote Taluk, July 10:The ICAR JSS Krishi Vignan Kendra, situated in Suttur, organized a frontline demonstration of the new paddy variety KMP-220, accompanied by a training program for farmers. The event aimed to showcase the benefits of seed treatment and familiarize farmers with the advantages of the KMP-220 paddy variety.

Smt. Divya H.V., Senior Scientist and Incharge of JSS KVK, delivered an informative session on the importance of seed treatment in paddy cultivation. She emphasized that paddy crops are susceptible to various diseases originating from seeds and soil. By investing a modest amount of Rs. 50-Rs. 100 in seed treatment, farmers can prevent diseases, safeguard their crops, and reduce production costs. Smt. Divya urged farmers to prioritize seed treatment and adopt it as a crucial practice in their farming routines.

As part of the program, the new paddy variety KMP-220, which closely resembles the Jyothi variety, was distributed to farmers for experimental purposes. The KMP-220 variety offers higher yields and demonstrates greater resistance to diseases compared to the Jyothi variety. It has been officially released by the Agricultural University. By distributing this variety to farmers, the aim is to assess its performance, yield, and overall quality, aligning with the farmers’ capacity and expectations.

Smt. Divya also emphasized the importance of soil testing and provided guidance on the proper methods for collecting soil samples. This initiative enables farmers to obtain accurate information about their soil’s composition, allowing them to make informed decisions regarding fertilizer application and soil health management.

During the program, Sri Shamraj, Cultivation Scientist at JSS KVK, and Sri Jayram, Officer from Dharmsthala Organization, shared valuable insights on mechanization techniques applicable to paddy cultivation, empowering farmers with knowledge and strategies to enhance their productivity and efficiency.

The training program witnessed active participation from 34 farmers, who benefited from the interactive sessions and hands-on demonstrations facilitated by the ICAR JSS Krishi Vignan Kendra.

The ICAR JSS Krishi Vignan Kendra remains committed to providing farmers with innovative techniques, knowledge, and resources to optimize their agricultural practices and contribute to the growth and prosperity of the farming community.br>

H.D. Kote, July 10, 2021: The ICAR JSS Krishi Vignan Kendra, Suttur had organized a program at the Maagudilu village in H.D. Kote taluk to educate the farmers about the new paddy variety MSN-99.

Sri Shamraj, Cultivation Scientist, JSS KVK, Suttur, explained to the farmers about the improved cultivation measures, integrated nutrient management in paddy, soil, and water management, and improved paddy varieties. He informed that the MSN-99 variety is developed as an alternative to the small rice variety RNR-15048, and this new variety will provide yield sooner and is suitable during both the onset and last rains. Hence, it helps to prevent loss of yield. The new paddy variety MSN-99 was distributed to the farmers on this occasion.

Eight couples entered into wedlock at the monthly free mass marriage program, held at the Srimath in Suttur. Sri S. Shivakumaraswamy, Secretary, JSS MVP, Sri S.P. Udayshankar, Administrative Officer, donors, conveners and others are seen in the picture.

Suttur, July 7, 2021: The ICAR JSS Krishi Vignan Kendra, located in Suttur, organized a comprehensive training program focusing on the technical verification of the new paddy variety KMP 225, alongside seed treatment techniques. The event took place at Arakere village in K.R. Nagara Taluk, Mysuru District.

Smt. Divya H.V., Senior Scientist and In-charge of JSS KVK, Suttur, enlightened farmers about the vital importance of seed treatment and conducted a practical demonstration. She emphasized that paddy crops are susceptible to diseases originating from both seeds and soil. By investing a mere Rs. 100 in seed treatment, farmers can effectively prevent several diseases while reducing production costs. Additionally, seed treatment provides farmers with the assurance of achieving optimal yields, unhindered by potential diseases. Smt. Divya urged farmers to recognize the significance of seed treatment and make it a mandatory practice in their agricultural operations.

As part of the program, selected farmers were provided with the new paddy variety KMP 225, which closely resembles the renowned IR 64 variety but possesses a slim and elongated appearance. The distribution of the KMP 225 variety aims to allow farmers to conduct experimental trials and assess its yield potential and comparability. Smt. Divya emphasized the importance of soil testing for farmers who received this variety, ensuring they obtain accurate information about their soil’s composition. She instructed farmers to collect soil samples from eight different locations per acre, digging half a foot deep, and drying the samples in a sheltered area. These steps will enable farmers to make informed decisions based on soil characteristics and ensure optimal crop growth.

A total of 34 farmers, comprising both men and women, from Arakere village actively participated in the training program. The presence of Smt. Netravathi Yettinamani, Home Scientist at JSS KVK, further enriched the event.

The ICAR JSS Krishi Vignan Kendra remains committed to providing farmers with the necessary knowledge, guidance, and resources to enhance agricultural practices, promote sustainable farming, and contribute to the overall growth and prosperity of the farming community.