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Inauguration of the newly constructed JSS Senior Citizen’s Home and Shiva Temple at Ramakrishna Nagar, Mysuru was held on 9th September 2026 in the divine presence of HH Jagadguru Sri Shivarathri Deshikendra Mahaswamiji. Sri Ganapathy Sachchidananda Mahaswamiji of Avadhoota Datta Peetham, Mysuru; Sri B. S. Yediyurappa, former Chief Minister of Karnataka; Sri G. T. Devegowda; Smt. Rani Satish; senior dignitaries; and devotees were present during the event.

Suttur, September 8, 2026: Pure and unwavering devotion can earn the grace of the Lord, said Prof. H.B. Devanna while delivering his discourse on the 28th day of the Shravana month programme at Suttur Srikshetra on September 8.

Prof. Devanna said that the Lord is omnipresent and exists in every atom and particle of the universe. However, the light of knowledge is essential to realise His presence. The sun provides light during the day and the moon illuminates the night, but even their light can be obscured by clouds. In contrast, nothing can conceal the light of knowledge received from the Guru, he observed.

He said that the light of knowledge is greater than physical light, as it purifies the heart and guides a person towards liberation.

Illustrating the power of pure devotion, Prof. Devanna narrated the story of Bacharasara of Kalyana, a great Sharan and ardent devotee of Lord Shiva. Bacharasara spent his life in constant meditation on Shiva, firmly believing that there was no other God

Suttur, September 7, 2026: Self-control is essential for achieving one’s goals, said Prof. H.B. Devanna while delivering his discourse on the 27th day of the Shravana month programme at Suttur Srikshetra on September 7.

Prof. Devanna said that while progressing on the path of achievement, people are often attracted by worldly desires. However, by seeking the guidance of saints and great sages and keeping the mind firmly focused on one’s goal, success can be achieved.

Quoting the teachings of the Sharanas, he said that seeing the Guru is a delight to the eyes, listening to the Puranas is a delight to the ears, speaking the truth is an adornment to the mouth, offering alms to the deserving is an adornment to the hands, and engaging meaningfully with living beings is an enrichment to the mind.

Illustrating the importance of steadfastness and devotion, Prof. Devanna narrated an episode associated with King Jayasimha of Pottanakere. The king’s teacher was a Jain sage named Pushpasenakar, while

Ten couples entered into wedlock at the 137th Monthly Mass Marriage held at Suttur Srimath. The head of the institution is seen with the newly married couples.

Suttur, September 5, 2026: Human desires must have limits, said Prof. H.B. Devanna while delivering his discourse on the 25th day of the Shravana month programme at Suttur Srikshetra on September 5.

Speaking on the nature of desire, Prof. Devanna said that human beings have desires unlike any other living beings. However, regardless of how much one desires, a person ultimately receives only what one deserves in life. People come into this world carrying countless desires, struggle throughout their lives to fulfil them, and eventually leave the world empty-handed. He said that if one follows, as a true disciple, the path shown by the Sadhguru, it is possible to experience heaven without difficulties.

Illustrating the message through the life of a Sharana, Prof. Devanna narrated the story of Remayya of Kalyana, a great scholar known for his generosity. Remayya joyfully served and offered hospitality to every living being who came to his home and became widely known for his charitable nature.

One day, Remayya left Kalyana to have the darshan of his Guru. During the journey, the time for Linga Puja arrived. Fearing that failing to perform the puja would amount to betraying Shiva, he went to the house of a devotee named Somanatha in a village.

Somanatha’s wife, Annammadevi, conveyed her respects to Remayya through her son Mallinatha, invited him into their home with devotion, prepared the offerings and arranged the prasadam. After completing the puja, Remayya offered the food to everyone and then accepted prasadam. During this time, the young Mallinatha approached Remayya lovingly, smiled at him and displayed great trust and affection.

The following morning, after completing the puja, Remayya blessed the family and continued his journey to meet his Guru.

Later, several devotees came to Somanatha’s house seeking hospitality. As the firewood had been exhausted, Annammadevi and her son Mallinatha went to the backyard to collect firewood. While doing so, Mallinatha was bitten by a poisonous snake and died on the spot.

Despite the immense tragedy, Shivasharan Annammadevi did not give way to grief. With great determination, she returned home and continued serving the devotees. Afterwards, she removed a stone and buried her son’s body inside the house.

After having the darshan of his Guru, Remayya returned to Somanatha’s house. The couple welcomed and served him as they had done earlier. While accepting prasadam, Remayya asked Annammadevi to call Mallinatha. With sorrow, she told him that the child had died and that they had buried him beneath the very place where they were sitting.

Hearing this, Remayya removed the stone and affectionately called out, “Come, child Mallinatha.” Mallinath arose as though waking from sleep, bowed at the feet of Remayya and his parents, and received their blessings.

Prof. Devanna said that when Basavanna came to know of this extraordinary incident, he expressed reverence for Remayya and said that having a Guru like Remayya was indeed a great blessing and good fortune.

Sri Shantappa, Smt. Renukamma, Sri Renuka and devotees of the Parishistha Samaj rendered service on the occasion. The programme began with a mass prayer. A large number of devotees and spiritual seekers participated in the programme.

Suttur, September 6, 2026: A three-day special training programme on “Processing of Agricultural and Horticultural Crops and Entrepreneurship Opportunities for Farmers” was organised at ICAR-JSS Krishi Vigyan Kendra, Suttur, from September 3 to 5, 2026.

The programme was jointly organised by ICAR-JSS Krishi Vigyan Kendra, Suttur, and NAVIC Krishi Navodhya Poshan Kendra – Entrepreneurship Development Programme, B.A.S. – National Institute of Veterinary Epidemiology and Informatics, Bengaluru. The training was aimed at creating awareness among farmers, women farmers and members of self-help groups about scientific processing, value addition and entrepreneurship opportunities in the agricultural and horticultural sectors.

Presiding over the programme, Dr. B. N. Gyanesh, Senior Scientist and Head, ICAR-JSS Krishi Vigyan Kendra, Suttur, said that agricultural and horticultural crops form the mainstay of farmers’ livelihoods and the rural economy. He observed that instead of selling fruits, vegetables, grains, pulses, spices and other agricultural produce in raw form, farmers could earn higher incomes by scientifically processing them and converting them into value-added products. He added that processing was particularly beneficial for fruits and vegetables with a short shelf life and could provide farmers with better income opportunities.

Speaking as the chief guest, Dr. Suman K. M., Assistant Business Manager, said that NAVIC Krishi Navodhya Poshan Kendra, Bengaluru, would provide the necessary guidance, support and information related to the processing, value addition and entrepreneurship development of agricultural and horticultural products to self-help groups, women farmers and rural entrepreneurs.

Dr. Suman emphasised the importance of acquiring technical knowledge in areas such as product development, quality management, packaging, branding and market linkages for establishing small-scale enterprises based on agricultural products.

Dr. Pooja, Technical Assistant, NAVIC Krishi Navodhya Poshan Kendra, Bengaluru, said that women should become self-reliant and economically empowered through entrepreneurship. She urged women to make effective use of the various opportunities available under the Sanjeevini Yojana.

Addressing the participants, resource person Dr. Rashmi H. B., Associate Professor, College of Horticulture, Mysore, said that adopting appropriate post-harvest management practices was essential to reduce losses. She stressed the need for harvesting crops at the right stage, scientific sorting and grading, maintaining cleanliness, proper packaging, an efficient cold-chain system, scientific storage and good transportation facilities.

She further said that during periods of reduced market demand, processing surplus agricultural and horticultural produce into value-added products was an effective way to minimise losses and improve farmers’ income.

Dr. Deepak, Subject Matter Specialist in Home Science at KVK, provided technical information to women farmers on the scientific processing and value addition of agricultural and horticultural crops. He explained various methods for reducing post-harvest losses, including maintaining cleanliness, sorting, grading, drying, processing, preservation and proper packaging of raw produce.

He said that locally available fruits, vegetables and other agricultural produce could be converted into value-added food products to improve their quality, shelf life and market value.

As part of the training programme, participants were provided hands-on practical training at the Food Processing Unit of Krishi Vigyan Kendra. Demonstrations were conducted on the preparation of several value-added food products, including sapota jam, banana flour, beetroot halwa, ragi laddu, tomato sauce, various bakery products and other snacks.

Dr. Deepak welcomed the gathering, Smt. Divya H. V. presented the address, and Dr. Vinay proposed the vote of thanks.

More than 50 women farmers and members of self-help groups participated in the three-day training programme and gained practical knowledge about the processing and value addition of agricultural and horticultural crops, as well as the entrepreneurship opportunities available in the sector.

Students must move beyond academic qualifications and develop the skills, confidence and professional attitude required to succeed in a rapidly changing employment landscape. “The academic degree is only the foundation, but skills are passport to the world of opportunities”.

Prof. B. V. Sambashivaiah inaugurated a three-day Skill Development and Mock Interview Programme on Career Readiness and Employability Enhancement, organised by JSS College of Arts, Commerce and Science, Ooty Road, Mysuru, initiated by IQAC in collaboration with Naandi Foundation, Hyderabad, under the Titan LeAP Project.

Prof. Sambashivaiah said that technological advancement, Artificial Intelligence and digital transformation are reshaping jobs and skill requirements. Students have to develop analytical thinking, creativity, resilience, adaptability, leadership, digital literacy and technological competence, while effectively combining technology with human intelligence, communication, creativity and ethics.

He stressed the importance

Program: Inauguration of the JSS PU College Building & Sri Ghanalinga Shivayogi Sabha Bhavana
Date: September 9, 2026, Wednesday
Time: 4.00 pm
Venue: Near Municipality Office, KHB Layout, Hootagalli, Mysuru

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