August 2023

Hunasuru Taluk, August 18, 2022:  The ICAR JSS Krishi Vigyan Kendra (KVK) in Suttur recently organized an enlightening training program aimed at equipping farmers with essential knowledge on the cultivation of a groundbreaking variety of Hyacinth beans. The event took place at Hulyalu Village in Hunasuru Taluk on August 18, 2022.

Renowned Horticulture Scientist, Dr. Vinay G.M. from JSS KVK, spearheaded the informative session, delving into advanced cultivation methodologies tailored for hyacinth beans. Dr. Vinay underscored the efficacy of innovative techniques such as vegetable Samruddhi and Arka Microbial mixture to augment yields in vegetable crops. The highlight of the program was the introduction of a novel hyacinth bean variety christened ‘Arka Amogha,’ which was developed and released by IIHR, Bengaluru.

Key Highlights of ‘Arka Amogha’ Hyacinth Bean Variety:

Robust Growth Profile: The ‘Arka Amogha’ variety displays robust growth, adopting a bush-like form that attains a height of 2 to 2.5 feet. It thrives seamlessly in diverse seasonal conditions.

Exquisite Flavor, Low Fiber: Noteworthy for its exquisite flavor, the seeds of ‘Arka Amogha’ have a low fiber content, rendering them exceptionally well-suited for culinary endeavors.

Resilience to Soil Moisture: ‘Arka Amogha’ showcases remarkable resilience to low soil moisture levels, ensuring adaptability across varying environmental settings.

Accelerated Maturation: This variety exhibits rapid maturation, commencing flowering just 45 days after sowing and delivering yields within a mere 55 days. The entire cultivation cycle spans a brief 100 days.

Elevated Yield Potential: ‘Arka Amogha’ boasts a formidable yield potential, capable of generating an impressive 7 tons per acre.

During the training program, attendees were bestowed with seeds of the ‘Arka Amogha’ hyacinth bean variety, empowering 10 progressive farmers to cultivate this remarkable breed within their fields. As a testament to their commitment, farmers were also provided with vegetable Samruddhi, augmenting the hands-on experience. Notably, the event witnessed active participation from 30 enthusiastic farmers from the village, alongside the esteemed presence of JSS KVK Scientist Shamraj.

Mysuru, August 16, 2023: The potential of today’s skilled and intelligent students to shape India’s future is of paramount importance, according to Mr. Sam Cherian, Chairman of Confederation of Indian Industry (CII) Mysuru Zone. Addressing an audience at JSS College of Arts, Commerce and Science, Ooty Road, Mysuru, Mr. Sam Cherian inaugurated a skilling program focused on preparing students for employment in industries and entrepreneurship. The event, organized by the college’s Internal Quality Assurance Cell (IQAC) in collaboration with CII-Industry Institute Interaction and Higher Education Panel, Mysuru Zone, was held as part of the G20 Jan Bhagidari events.

Mr. Sam Cherian urged students to cultivate unique skills that would enable them to contribute to the growth and elevation of India on the global stage. He emphasized the importance of knowledge, execution skills, leadership qualities, and problem-solving abilities in shaping individuals into well-rounded and effective contributors to society. He highlighted ten key components of active learning, including critical thinking, innovative thinking, communication skills, collaboration, and personal management for both individual and societal growth.

Highlighting the significance of skilling, Mr. Sam Cherian outlined a vision for the future, encouraging young minds to compete globally in an intelligent and innovative manner. He emphasized the need for innovation and adaptability to succeed in a competitive world.

Prof. B.V. Sambashivaiah, Chief Executive of the college, presided over the inaugural function and stressed the importance of various skills required in the current job market and for entrepreneurial ventures. He highlighted the efforts of the Ministry of Skill Development and Entrepreneurship of the Government of India in bridging the gap between demand and supply of skilled manpower.

The skilling lectures that followed the inaugural function were delivered by Mr. Raghvendra Kadkol of Infosys and Mr. Rajath Agarwal of Bhoruka Extrusions Ltd, Mysuru. The program saw participation from over 450 postgraduate students, 45 faculty members, and 10 research scholars.

Dr. S. Prathibha, the college’s Principal, extended a warm welcome, while Dr. N. Rajendraprasad, IQAC Coordinator and Organizing Secretary, skillfully managed the event and proposed the vote of thanks.

Dr. H.S. Raghavendra Rao, Managing Director, D.S.X Company, Bengaluru hoisted the tricolor at the Independence Day celebrations held at the JSS Educational Institution, in Suttur. Shri S.P. Udayashankar, Administrative Officer, Shri Shivakumar, Owner, Shri Mahalakshmi Sweets, Mysuru, and Heads of various departments of the school and staff members are seen in the picture.

Suttur, August 15, 2023: The JSS Educational Institution in Suttur commemorated the 76th Independence Day with a spectacular celebration that resonated with patriotism and pride. Distinguished guests, inspiring speeches, and captivating performances made the event a memorable tribute to the nation’s freedom.

The tricolor flag was ceremoniously hoisted by Dr. H.S. Raghavendra Rao, President and Managing Director of D.S.X Systems Ltd., Bengaluru. Dr. Rao, an esteemed alumnus of the institution, shared his deep sense of honor and pride in unfurling the national flag. In his address, he encouraged the students to weave patriotism into their education, reminding them of the boundless opportunities that lie ahead and urging them to be exemplary citizens.

Shri Shivakumar, the Chief Guest and Owner of Shri Mahalakshmi Sweets in Mysuru, graced the occasion with his insightful remarks. He emphasized the sacredness of Suttur Srikshetra and the role of courage in today’s world. Shri Shivakumar urged the students to imbue their endeavors with passion and integrity, echoing the values of the nation’s freedom fighters and achievers.

Shri S.P. Udayashankar, Administrative Officer of JSS Institutions, presided over the celebration, joined by distinguished heads of various departments. The event saw students eloquently delivering speeches in Kannada, English, and Hindi, reflecting on the significance of Independence Day, culture, and traditions.

The celebration showcased the disciplined march of NCC Airforce, Land Army, Scouts and Guides, and the school’s vibrant band teams, capturing the essence of national pride. The students’ cultural performances, including the captivating Mallakambh display, added a vibrant touch to the festivities.

The event began with a solemn invocation by the school students, followed by a warm welcome extended by Shri G.L. Tripurantaka, the Institution Coordinating Officer. Smt. K.S. Mamatha delivered a heartfelt vote of thanks, expressing gratitude to all participants and attendees for their contributions to the event’s success.

The celebration’s coordination was led by Smt. Kavyashree, ensuring the smooth flow of the program and its impactful execution.

Shri Shivakumar, Owner, Shri Mahalakshmi Sweets, Mysuru addressing the students at the Independence Day celebrations held at the JSS Educational Institution, Suttur. Administrative Officer Shri S.P. Udayashankar, Dr. H.S. Raghavendra and Heads of various departments of the school are seen in the picture.

Mysuru, August 15, 2023: Prof. H.M. Rajashekar, Retired Professor of Political Science at the University of Mysore, delivered an enlightening address on the occasion of the 77th Independence Day celebration held at JSS College of Arts, Commerce and Science on Ooty Road, Mysuru. Prof. Rajashekar asserted that India not only holds the distinction of being the largest democratic nation but is also the strongest democratic force globally.

Reflecting on India’s remarkable journey, Prof. Rajashekar highlighted that the visionary leaders of the Indian Subcontinent, alongside the framing of a robust Constitution, have laid the sturdy democratic foundations that make India an exemplar on the world stage. He underlined how these democratic roots have empowered India to achieve socio-political and economic equality, cementing its identity as a prominent nation.

In his insightful address, Prof. Rajashekar acknowledged the pivotal role of educators as transformers who instil ethical values in students. He elaborated on the multifaceted roles teachers play as transformers, educators, creators, harmonizers, elucidators, and researchers, emphasizing how their efforts have nurtured a spirit of nationalism and patriotism among the youth. He also paid homage to the arduous journey of India’s independence, marked by struggles and sacrifices.

Prof. B V Sambashivaiah, Chief Executive of the college, hoisted the national flag and presided over the ceremony. Dr. S Prathibha, Principal of the degree college, extended a warm welcome to the attendees. Prof. S Somashekar, Principal of the P U College, delivered the vote of thanks. Dr. Vinay Kumar, NCC officer of the college and convener of the National Festivals Committee, skillfully managed the proceedings. The invocation was presented by Kum. M.C Rekhashree of III B Sc.

Thousands of JSS Residential School students, Suttur, participated in the 108 times Srirama Nama Japa, conducted as part of the ‘Shrestha Adhika Shravan Maasa.

Suttur, August 13, 2023: The ICAR JSS Krishi Vigyan Kendra, in collaboration with the Kisan Service Society, Kannur, Kerala, successfully organized a three-day National Conference at Suttur Srikshetra, focusing on the advancement of sustainable and innovative agricultural practices. The event aimed to introduce farmers to cutting-edge technologies, offer profitable and sustainable farming solutions, enhance awareness on agricultural matters, and advocate for value addition in the agricultural sector.

The conference witnessed the participation of over 300 Kisan Society office-bearers, executives, and farmers, signifying the significance of the event and the collective commitment towards sustainable agriculture.

Shri Shantaveer, Deputy Divisional Manager of NABARD Bank, Mysuru, elaborated on the comprehensive facilities and support provided by NABARD to the farming community. NABARD’s role in fostering financial assistance and developmental initiatives in agriculture and rural sectors was emphasized.

Dr. Sanjay Kumar Singh, Director of the Indian Institute of Horticulture, Bengaluru, stressed the paramount importance of prioritizing horticultural crops, terrace gardening, vertical gardening, and innovative agricultural technologies. Dr. Singh encouraged farmers to embrace new varieties and horticultural practices to diversify and enhance agricultural sustainability.

Dr. Khader Wali, in his inaugural address, advocated for a paradigm shift in dietary habits towards millets, citing the evolving food landscape and associated health challenges. Millets were positioned as a healthier alternative to prevailing consumption patterns.

Dr. Sridevi Anupama Singh, Director of the Central Food Technology and Research Institute (CFTRI), Mysuru, projected a promising future for the food processing and value-added products market. She underscored the potential for high-quality products to captivate both national and international markets.

His Holiness Jagadguru Shri Shivarathri Deshikendra Mahaswamiji graced the valedictory program and emphasized the integral role of farmers and agricultural industrialists in elevating food security and reducing costs for citizens. He commended the Kisan Service Society’s commendable efforts and expressed optimism for their continued impactful contributions.

Suttur, August 11, 2023: The Department of School Education and Literacy had organized a District-level Yoga Competition, at the Beden Powell School in Mysuru.

A total number of 05 students including four boys and one girl from our school took part in the competition. All the 05 of them are selected to take part in the Divisional-level competition.

While Sandeep Gowda, 7th Standard secured first place, Samarth (2nd), Manoj (3rd) (selected for divisional-level in group category), Yashwanth M. of 6th Standard secured 1st place, followed by Manya in the 2nd place under Artistic category, and are selected to take part in the divisional level that will be held at Udupi.

Headmaster, Heads of various departments of the school and teaching staff have congratulated the winners and wished them best of luck.

Suttur, August 11, 2023: The ICAR JSS Krishi Vigyan Kendra in Suttur recently organized a comprehensive one-day training program focused on “Scientific Measures in Mango Crop Cultivation and Integrated Pest and Disease Management.” The event aimed to empower local farmers with advanced techniques to enhance their mango cultivation practices and mitigate pest and disease challenges.

The program commenced with an inaugural address by Smt. Divya H.V., Senior Scientist and Incharge Head of ICAR JSS KVK. She provided an overview of the Krishi Vigyan Kendra’s initiatives and programs, emphasizing the importance of the mango training program in promoting sustainable agriculture practices.

Keynote speaker J.G. Rajanna, an expert in agricultural practices, shed light on the critical role of soil health in successful agriculture. His presentation highlighted the significance of proper nutrition for mango crops and importance of “mango samruddhi” as a tool for optimizing crop prosperity.

Horticulture Scientist Dr. Vinay G.M. engaged participants with an informative session on factors influencing mango cultivation. From selecting suitable mango varieties based on weather conditions to post-harvest technologies and effective pruning techniques, Dr. Vinay covered a spectrum of topics aimed at maximizing mango yield and quality.

Addressing the pressing concern of pest and disease management, Dr. Prasad Y.P., Plant Conservation Scientist, delivered an insightful talk on identifying and combating common pests affecting mango crops. His presentation included practical insights into managing issues like mango hoppers, mealy bugs, and fruit flies, along with integrated strategies to tackle diseases such as powdery mildew and anthracnose.

The training program’s interactive approach culminated in a hands-on demonstration of shape management and pruning techniques for mango trees. This practical session allowed participants to gain first hand experience and refine their skills.

Among the attendees included Shrikshetra Dharamastala Rural Development Program Agriculture Officer Diwakar, progressive farmers like Arun Chowgidar, as well as KVK Scientist Shamraj, Dr. Rakshith Raj, Field Manager Gangappa Hipparagi, Kumaraswamy, and more than 50 dedicated male and female farmers.

Students of the JSS Higher Primary School, Suttur, participated in various sports events in the Hobli-level sports meet organized by the Education and Literacy Department, Nanjangud, in association with the Government Higher Primary School, Suttur, and won overall sports events. Headmaster and the Physical Education teacher are seen with the winning students in the picture.

Suttur, August 10, 2023: The Education Department, Govt. of Karnataka, Literacy Department, Nanjangud, in association with the Government Higher Primary School, Suttur, had organized a hobli-level sports meet at Suttur. Students of JSS Higher Primary School participated in various sports events and won overall prize.

In boys category, the students of JSS Higher Primary School, Suttur, won first prize in Kho-Kho, Kabaddi, Throwball tournaments and 2nd place in Volleyball. In girls category, students of the school won first prize in Kho-Kho, Vollebay, and Throwball tournaments and 2nd place in Kabaddi.

In boys athletics, Basavaraj Kantesh Sunnadakoppa secured first place in High Jump, 600 m running, and 400 m running and emerged as Individual Champion.

In boys category, Sharath Prasad secured 2nd place in 100 m running, Paramesh secured 1st place in 200 m, Vijay Kumar emerged 1st in Long Jump, Mallikarjun secured 1st place in shot put, Diganth – 1st in Discuss Throw, Vishwanath and team 1st place in 400×100 m relay.

In girls category Akshatha Manjunath Gundikoppa secured 1st place in 100 m, 2nd place in 200 m, Lakshmi secured 2nd place in 400 m, Pavitra secured 1st place in 600 m running, and 3rd place in long jump. Yujanya secured 1st place in Yujanya, Charity, 1st place in shot put and Discuss Throw, Lakshmi and team – 1st place in 400×100 m relay.

The Headmaster of the institution and Heads of various Departments of the school and teaching staff have congratulated the winners.